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REDDING, Calif.-(BUSINESS WIRE)-Black Bear Diner, the fast-growing, family dining concept that offers a one-of-a-kind experience and home-style comfort food classics in a friendly, bear-themed atmosphere, today announced it has opened two more units in its home state of California, this time in Turlock and Rancho Cucamonga.

With two openings already under its belt one month into 2019, Black Bear Diner continues to demonstrate its commitment to grow and expand, bringing its delicious home-style food to even more guests.

Rancho Cucamonga, CA. Located at 10910 E. Foothill Blvd, this 5,582 square-foot diner seats a total of 148 guests.

The diner will provide both hearty and healthful selections to customers every day from 6:00am-10:00pm.

“We are starting the year strong with not only one, but two, openings in distinct and thriving cities in California,” said Black Bear Diner Co-Founder and Chief Executive Officer Bruce Dean.

Founded in Mt. Shasta, Calif., in 1995, Black Bear Diner was born from a desire to bring home-style comfort food classics and personal service back to the dining experience.

Black Bear Diner is consistently ranked by restaurant industry observers as one of the smartest growing brands.