Black Bear Diner has made great strides toward our goal of serving cage-free eggs. As of July 1, 2022, 50% of the eggs we source are cage-free across all our locations. This will increase to 75% by the end of 2023, and 100% by the end of 2024.
Broiler Chicken Welfare
Black Bear Diner is committed to working with our suppliers and others in the food industry on broiler chicken welfare. While we continually work with our vendor-partners to identify potential solutions, the lingering issues associated with the pandemic’s massive supply chain disruption, coupled with reoccurring bouts of avian flu, have presented challenges.